After being inspired in my initial Typogateaux research, I discovered a sponge and icing pumpkin recipe I had in a novelty children's cake making book! The things you never know you have...
Making the sponge mix- with vanilla essence flavouring and orange food colouring for pumpkin-like qualities...
Sponge Baked and Ready to be Prepared...
Sticking the rounded cuts of sponge cake together with an apricot jam glaze (nature's tastiest adhesive!)...
Rolling out the hand-dyed fondant icing to cover and decorate the pumpkins...
The Evolution of Man...ahem...I mean cake!
The first attempt, and now the only way is up!
Bring on Typogateaux...
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